Breakfast

 

8:00 am - 11:00 am

Friday & Saturday

 

Beverages


Orange Juice - $2.95


Coffee – Café Moto House Blend - $2.50

 

Champagne Brut, Pol Clement - $9.00

 

Mimosa - $11

 

Screwdriver - $11

                                                                  


Entrees


French Quarter Omelette - $14.95
 

Caramelized onions, roasted garlic, sautéed mushrooms, goat cheese, fine herbs served with a side of fingerling potatoes. 
Add bacon - $3
Add Andouille - $3

 

Trinity Veggie Hash - $14.95
 

Skillet seared veggies, caramelized celery, roasted fingerlings, poached egg, bearnaise, and fine herbs.

 

Breakfast Shrimp & Grits - $15.95

 

Cheesy grits served with creole seasoned sautéed shrimp, crumbled bacon, parmesan cheese and one egg poached.


Bud’s Breakfast plate - $15.95
 

Two house smoked duck fat fried eggs, with your choice of bacon OR andouille sausage, jalapeno cornbread OR sourdough and a side of fingerling breakfast potatoes.

 

 

Breakfast Po Boys

Stuffed with scrambled eggs

 


Egg - $6.95

Garlic mayo, lettuce, tomato
 

BBQ Shrimp - $9.95

Tartar, cabbage

Andouille - $9.95

Garlic mayo, lettuce, tomato

Crawfish Etouffee - $9.95

Tartar, cabbage, green onions

 

Bacon - $9.95

Garlic mayo, lettuce, tomato

 

À la Carte

 

Thick Cut Bacon - $5

Andouille Sausage - $6

Alligator, Pork sausage - $6

One Egg - $1

Jalapeno Corn bread - $1.50

 

 

House-Made Desserts

 


Bread Pudding - $5.95

 

Creamy egg custard baked with French bread and topped with a white chocolate Frangelico sauce, strawberry coulis, and toasted pecans.


Beignets (ben-yays) - $4.95

 

Three New Orleans style French doughnuts covered in powdered sugar and served with strawberry coulis.