Breakfast
8:00 am - 11:00 am
Friday & Saturday
Beverages
Orange Juice - $2.95
Coffee – Café Moto House Blend - $2.50
Champagne Brut, Pol Clement - $9.00
Mimosa - $11
Screwdriver - $11
Entrees
French Quarter Omelette - $14.95
Caramelized onions, roasted garlic, sautéed mushrooms, goat cheese, fine herbs served with a side of fingerling potatoes.
Add bacon - $3
Add Andouille - $3
Trinity Veggie Hash - $14.95
Skillet seared veggies, caramelized celery, roasted fingerlings, poached egg, bearnaise, and fine herbs.
Breakfast Shrimp & Grits - $15.95
Cheesy grits served with creole seasoned sautéed shrimp, crumbled bacon, parmesan cheese and one egg poached.
Bud’s Breakfast plate - $15.95
Two house smoked duck fat fried eggs, with your choice of bacon OR andouille sausage, jalapeno cornbread OR sourdough and a side of fingerling breakfast potatoes.
Breakfast Po Boys
Stuffed with scrambled eggs
Egg - $6.95
Garlic mayo, lettuce, tomato
BBQ Shrimp - $9.95
Tartar, cabbage
Andouille - $9.95
Garlic mayo, lettuce, tomato
Crawfish Etouffee - $9.95
Tartar, cabbage, green onions
Bacon - $9.95
Garlic mayo, lettuce, tomato
À la Carte
Thick Cut Bacon - $5
Andouille Sausage - $6
Alligator, Pork sausage - $6
One Egg - $1
Jalapeno Corn bread - $1.50
House-Made Desserts
Bread Pudding - $5.95
Creamy egg custard baked with French bread and topped with a white chocolate Frangelico sauce, strawberry coulis, and toasted pecans.
Beignets (ben-yays) - $4.95
Three New Orleans style French doughnuts covered in powdered sugar and served with strawberry coulis.